Makan-Makan with Jo Kirk

This was a last minute arrangement, a week before Jo Kirk (a Kiwi who has been living in Penang, Malaysia for more than 4 years) was scheduled to migrate to France. I managed to catch her to speak about her her first cookbook at Spasso in KL. Lots of fun chats, food, wine and food talks, the afternoon lunch was delicious and entertaining!

The food served at Spasso was lovely and the Italian wine, exquisite.  If you've ever around Penang or KL, and love Italian food, do check out this spot.

Both article and photos by yours truly. Article appeared in the July 2012 issue of KL Lifestyle Magazine. Enjoy reading.

 

 Smoked Scarmorza Cheese and Air-Dried Ham Pizza

 Beef ravioli on sundried tomatoes

Spasso's cheese platter